Gold Hill Hotel & Saloon

Haunted Ghost Tour at the Gold Hill Hotel tonight!
2024-06-13 17:00 - 21:30, 2024-06-27 17:00 - 21:30, 2024-07-11 17:00 - 21:30, 2024-07-25 17:00 - 21:30, 2024-08-08 17:00 - 21:30, 2024-08-22 17:00 - 21:30, 2024-08-29 17:00 - 21:30 UTC
Welcome to the 2024 Ghost Tour series at the Gold Hill Hotel!
The Gold Hill Hotel (as seen on Ghost Adventures and proclaimed the 8th most haunted location in Nevada) is now offering Historical Ghost Tours. These tours benefit various local charities on the Comstock. Hosted by the Northern Nevada Ghost Hunters (NNGH), your evening will start with a gourmet dinner in the Crown Point restaurant (one of the best restaurants on the Comstock).
After dinner, NNGH will guide you back in time with tales of the history and the hauntings of the hotel and the surrounding area, known as Slippery Gulch. Using ghost hunting tools and techniques, you can try to make contact with the spirits still in residence at the hotel. Please note that you will be touring some of the actual haunted rooms in the hotel as well!
Before the tour or during the intermission, quench your thirst and calm your nerves with a drink in the 150 year old bar, as frequented by Mark Twain back in the day! This is sure to be an evening to remember. Come join us!
Dinner and Tour – only $60.00 per person, gratuity and fees not included.
Tour 1 – Dinner is at 5:30 and the tour starts at 7:00 p.m.
Tour 2 – Dinner is at 7:00 and the tour starts at 8:30 p.m.

Dinner is a set menu of many of our favorite entrees we offer at the hotel! (options may vary)
Tour only – $35 per person.
Tour starts at 7:00 p.m. or 8:30 p.m. depending on which one you sign up for!
** Click the button bellow and fill in the form to make reservations for this exciting evening~! Note: Once this is filled out press the “submit” button. Then a new screen will come up that says “Thank you for your submission.” Furthermore, in 10 minutes you will receive an automatic email confirming your ghost tour sign up. Check your “spam” folder if you don’t see it in your regular email in-basket. You pay for the tour online and select your entrée the night of the tour**
Get Tickets

Haunted Ghost Tour at the Gold Hill Hotel tonight!
2024-06-13 17:00 - 21:30, 2024-06-27 17:00 - 21:30, 2024-07-11 17:00 - 21:30, 2024-07-25 17:00 - 21:30, 2024-08-08 17:00 - 21:30, 2024-08-22 17:00 - 21:30, 2024-08-24 16:30 - 21:30, 2024-08-29 17:00 - 21:30 UTC
Welcome to the 2025 Ghost Tour series at the Gold Hill Hotel!
The Gold Hill Hotel (as seen on Ghost Adventures and proclaimed the 8th most haunted location in Nevada) is now offering Historical Ghost Tours. These tours benefit various local charities on the Comstock. Hosted by the Northern Nevada Ghost Hunters (NNGH), your evening will start with a gourmet dinner in the Crown Point restaurant (one of the best restaurants on the Comstock).
After dinner, NNGH will guide you back in time with tales of the history and the hauntings of the hotel and the surrounding area, known as Slippery Gulch. Using ghost hunting tools and techniques, you can try to make contact with the spirits still in residence at the hotel. Please note that you will be touring some of the actual haunted rooms in the hotel as well!
Before the tour or during the intermission, quench your thirst and calm your nerves with a drink in the 150 year old bar, as frequented by Mark Twain back in the day! This is sure to be an evening to remember. Come join us!
Dinner and Tour – only $60.00 per person, gratuity and fees not included.
Tour 1 – Dinner is at 5:30 and the tour starts at 7:00 p.m.
Tour 2 – Dinner is at 7:00 and the tour starts at 8:30 p.m.

Dinner is a set menu of many of our favorite entrees we offer at the hotel! (options may vary)
Tour only – $35 per person.
Tour starts at 7:00 p.m. or 8:30 p.m. depending on which one you sign up for!
** Click the button bellow and fill in the form to make reservations for this exciting evening~! Note: Once this is filled out press the “submit” button. Then a new screen will come up that says “Thank you for your submission.” Furthermore, in 10 minutes you will receive an automatic email confirming your ghost tour sign up. Check your “spam” folder if you don’t see it in your regular email in-basket. You pay for the tour online and select your entrée the night of the tour**
Get Tickets

Miner's Dinner Night!
2024-06-17 16:30 - 20:30, 2024-06-24 16:30 - 20:30, 2024-07-01 16:30 - 20:30, 2024-07-08 16:30 - 20:30, 2024-07-15 16:30 - 20:30, 2024-07-22 16:30 - 20:30, 2024-07-29 16:30 - 20:30, 2024-08-05 16:30 - 20:30 UTC and 3 more dates
Back by popular demand, Miner’s Dinner Night featuring a different specialty each week!
1st Monday of the Month – All you can eat Taco Bar for $15
2nd Monday of the Month – “Burger, Beer, and a Shot” or “Burger, Beer, and unlimited fries” for $25 – Ghost Burger or Custom Burger/Cheeseburger made to order
3rd Monday of the Month – All you can eat Pizza buffet $15
4th Monday of the Month – All you can eat Chicken wing buffet $20
5th Monday of the Month (when there is one) – Chef’s Choice surprise!
All the buffets include salad and side items also. Happy hour drink specials available at the bar.
Call to reserve a table today – 775-847-0111

Lecture Series Continues! Monette Bebow-Reinhard - "VC vs Bonanza" A Tale of Merging Histories
2024-06-20 16:30 - 20:30 (America/Los_Angeles) | Gold Hill Hotel, 1540 Main Street P.O. Box 1067 , , Gold Hill, NV, 89440, United States
Lecture Series Continues! – Thursday, June 20th, with Monette Bebow-Reinhard with “Virginia City vs Bonanza: A Tale of Merging Histories”
We are pleased to continue our 2024 Lecture Series!
Dinner starts at 4:30 p.m. and lecture starts at 7:00 p.m.
BIO:
A mother of three, Bebow-Reinhard earned BA in 2000 / MA in 2006 in history, and loves finding truth in mythology. After earning her master’s in history Bebow-Reinhard became obsessed with research. Once field work was done on her master’s thesis, and following three years as curator at a copper artifact museum, she began compiling a master database of all pre-contact copper artifacts found in the Americas (currently totaling over 90,000). She is turning her copper database of over 85,000 artifacts into a series of resource manuals; the first three are now available and the fourth is on the Four Corners copper and updated bell research, also out now. She has published a major nonfiction book, Civil War & Bloody Peace: Following Orders, that took 20 years to pull together, now in second edition; she queried for five years before taking the KDP publication route. Her new book is available through Rowman & Littlefield, her first contract since 2017, when three fiction novels were published with two different publishers; now all are available through KDP at Amazon. She’s working on several other fiction novels and one nonfiction, and is hopeful that more contracts are in her future. She writes at bebowbooks.blog regularly and is also a commercial and stage actress.
Description:
When Monette realized that Bonanza episodes were not shown in a historical timeline, she wondered just how much history the series used, and the idea was born, not just to explore episodes, but also to include real (and legendary) Virginia City and Nevada history. She’s hopeful she’ll be able to edit her home movies on a 1990 trip to the Ponderosa Ranch theme park, and also that her editing skills will allow her to intro some of her Virginia City history with the accuracy of the some of the Bonanza episodes. She will be forever grateful to Joe Curtis, Virginia City historian, for his help with the book.
Lecture starts at 7:00 p.m. and costs $10 per person.
Come early and enjoy dinner before the lecture! We Serve dinner before the lecture at 4:30, 5:00, & 5:30 p.m.
Please fill out this reservation form to sign up for this exciting lecture:

Name:

Email Address:

Number of people in your party?

Dinner and Lecture or Lecture Only?
Dinner and Lecture
Lecture Only

What is the time you would like to dine with us?
4:30 p.m.
5:00 p.m.
5:30 p.m.

Open for Dinner 4:30pm-9pm with Special Guest "Celebrity Chef" Jason Virden
2024-08-10 16:30 - 20:30 UTC
We are excited to have a guest chef, Virginia Cities own “Mayor” Jason Virden! He plays multiple instruments, he sings, he MC’s VC’s best events, and owns and operates the Howard Street Home B&B and for two days only, Saturday 8/10 and Monday 8/12, Chef Jaaasooon will be adding his twist to our menu. Please see below for the special menu for these two days only.
We highly recommend reservations for these two days as we expect a little longer wait times for these amazing dishes! Call or text 775-847-0011
Jasons Menu 2024

The Management

Restaurant and Saloon Closed - Tahoe Bloody Mary Contest
2024-08-11
We apologize for the inconvenience. This Sunday the Crown Point Restaurant and Saloon will be closed as we participate in the Annual Lake Tahoe Bloody Mary Festival at the Beach Retreat Lodge & Hotel from 12pm-4:30pm.
We will be open for regular Dinner Service Thursday 8/8, Friday 8/9, Saturday 8/10, and Miner’s Monday Dinner as usual on Monday 8/12
Tony and Jill

The Gold Hill Hotel Summer "Back in Time" Wine Dinner!
2024-08-18 16:00 - 18:30 UTC
We are having a beautiful 5 course dinner and dessert with each course being masterfully paired with a variety of wines.
Let’s party like its 1899! Menu will feature items that were considered delicacies for the period. Our guests are encouraged (but not required) to join in the fun and wear your best period clothes!
Seating is at 4:00 p.m. on August 18th at the Gold Hill Hotel and Crown Point Restaurant
Hosted by Wine Expert D. “Smitty” Smith of Regency Wines – “Worldwide Artisan Wines & Spirits”
1st Course – Oysters on the Half Shell
Domaine Petit Roubie, Picpoul de Pinet,2023, Languedoc, Franc
2nd Course – Deviled Eggs
Canard Vineyards Rose, 2021, Calistoga, Napa
3rd Course – Crab Puffs
Scarlett Vineyards, Sauvignon Blanc, 2019, Rutherford, Napa
4th Course – Veal Cutlets with Rosemary Fingerling Potatoes
Mas de la Seranne, Les Griottiers, Languedoc, 2022, France
5th Course – Steak Pie with Seasonal Vegetables
Domaine du Rochouard, Cabernet Franc, 2022, Loire Valley, France
6th Course – Pound Cake with Fresh Fruit and Whipped Cream
Madrona Riesling, 2021, El Dorado County
COST IS $100.00 PER PERSON
** Tax is included, however please tip your server as gratuity is not included. No refunds.
To sign up for this special event, please click the get ticket button below and complete the form:
Get Tickets
