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X-WR-CALDESC:Events for Gold Hill Hotel &amp; Saloon
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DTSTART:20250101T000000
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DTSTART;TZID=UTC:20260123T163000
DTEND;TZID=UTC:20260123T200000
DTSTAMP:20260403T115109
CREATED:20241127T041715Z
LAST-MODIFIED:20260120T210341Z
UID:10001325-1769185800-1769198400@goldhillhotel.net
SUMMARY:The Gold Hill Hotel Cordially Invites you to our Annual Winter Wine Dinner! - Not open to public for dinner if not attending event
DESCRIPTION:We are having a beautiful 4 course dinner with each course being masterfully paired with a variety of wines. \nSeating is at 6:00 p.m. (doors open at 4:30 p.m.) on January 23rd at the Gold Hill Hotel and Crown Point Restaurant \nHosted by Wine Expert D. “Smitty” Smith of Regency Wines – “Worldwide Artisan Wines & Spirits” \nWinter Wine Dinner and Party! \n1st Course – Scallop Crudo \nFresh Day Boat Scallops/ Calabrian Chili Vinegarette/ Pickled Fennel/ Red Onion/ Micro Basil/ Cucumber. \nCantina Valadige Pinot Grigio\, Trentino Italy\, 2024  \n2nd Course – Beet Carpaccio \nHeirloom Beets/ Goat Cheese/ Rocket/ Endive/ Red Wine Vinegarette/ Pistachio Gremolata. \nBrutocao Quadriga\, Mendocino\, 2022 \n3rd Course – Bison Flat Iron \nCelery Root and Parsnip Puree/ Wilted Spinach/ Pinot Demi-Glace/ Winter Truffles. \nVignete Reale Primitivo\, Puglia Italy\, 2023 \n4th Course – Vanilla Meringue \nWith Blackberry Pinot Noir Sauce \nMadrona Nebbiolo\, El Dorado County\, 2019 \n** 4 Course Dinner Includes exceptional wine from Regency Wines paired with each course including dessert. Cost is $100 per person (tax included).  Please tip your server as gratuity is not included! \n** No refunds for any reason as this special menu requires food ordered in advance \nTo sign up for this special event\, please click the button below and complete the form: \nGet Tickets
URL:https://goldhillhotel.net/event/the-gold-hill-hotel-winter-wine-dinner/
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