BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Gold Hill Hotel & Saloon - ECPv6.15.19//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Gold Hill Hotel & Saloon
X-ORIGINAL-URL:https://goldhillhotel.net
X-WR-CALDESC:Events for Gold Hill Hotel & Saloon
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20220101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20230514T150000
DTEND;TZID=UTC:20230514T150000
DTSTAMP:20260408T111925
CREATED:20180123T060538Z
LAST-MODIFIED:20230512T185833Z
UID:10001033-1684076400-1684076400@goldhillhotel.net
SUMMARY:Crown Point Restaurant Mother's Day Dinner! SOLD OUT
DESCRIPTION:Unfortunately we are not accepting any more reservations – Thank You.  SOLD OUT \nWe will be serving a special Sunday dinner for Mother’s Day\, Sunday\, May 14th     \nThe dinner will run from 3 p.m. to 6 p.m.  \nHere is our special Mother’s Day Dinner menu:\nChoice of: \nSoups & Salads: \nHouse or Caesar Salad – $8 \nLobster Bisque or French Onion Soup – $9 \nAppetizers: \nStuffed Mushrooms – $13 \nCrab Cakes – $22 \nBeet Salad with Goat Cheese and Balsamic Dressing-$14 \nEntrees:\nALL Certified Angus Steaks are Flame Grilled. \nSurf & Turf\nA Filet and lobster tail.  Served with house made Yukon Gold Mashed Potatoes and Roasted Seasonal Vegetables – $65  \nMiner’s Tri-Tip and Bacon Wrapped Tiger Prawns                                                                Certified Angus Tri-Tip\, flame grilled with fresh butter and grilled bacon wrapped Tiger Prawns.  Served with Yukon Gold Mashed Potatoes and Roasted Seasonal Vegetables – $42 \nRibeye and Lobster Ravioli\n6 oz Certified Angus\, Rib-Eye with fresh butter and Lobster Ravioli in a house sauce.  Served with Yukon Gold Mashed Potatoes and Roasted Seasonal Vegetables – $40  \nFresh Atlantic Salmon\nFresh\, pan seared Atlantic Salmon topped with a Beurre Blanc sauce.  Served with house made Yukon Gold Mashed Potatoes and Roasted Seasonal Vegetables – $35 \nCrown Point Chicken\nHouse Specialty!  Fresh Pan seared chicken breasts topped with fresh mozzarella\, parmesan\, garlic and fresh herbs.  Topped with a Beurre Blanc sauce.  Served with Yukon Gold mashed potatoes and Seasonal Roasted Vegetables – $25 \nLobster Ravioli\nLobster Ravioli in a house made sauce.  Served with house made Garlic Bread and Roasted Seasonal Vegetables – $30 \nARROZ VERDE WITH SPICED MUSHROOMS                                                                                            A tasty and hearty vegetarian option – $30 \nNormal Dessert menu will be available\n \n\nPlease call/text 775-847-0111 or fill out the form below for reservations:\n\n\n\n\n\nName:\n\n\n\nEmail Address:\n\n\n\nHow many in your party?\n\n\n\nPreferred Seating Time:\n 3:00 p.m.\n 3:30 p.m.\n 4:00 p.m.\n 4:30 p.m.\n 5:00 p.m.\n 5:30 p.m.
URL:https://goldhillhotel.net/event/crown-point-restaurant-mothers-day-3/
CATEGORIES:Event
END:VEVENT
END:VCALENDAR