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DTSTART;TZID=America/Los_Angeles:20260214T163000
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UID:10001448-1771086600-1771097400@goldhillhotel.net
SUMMARY:(Reservations available for Friday the13th) - Valentines Day Saturday 14th - SOLD OUT
DESCRIPTION:Valentine’s weekend – Gold Hill Hotel and Crown Point Restaurant – we have limited availability and priority will be given to Gold Hill Hotel overnight guests \nFriday the 13th of February\, call/text or use the form below to make reservations \nValentines Day Saturday the 14th – SOLD OUT \nSeating’s from 4:30 to 7:30\, groups larger than 8 will be seated in the Great Room. \nSOUPS AND SALADS: \nBeet Salad – Heirloom Beets\, Arugula\, Pickled Fennel\, Goat Cheese Mousse\, Champagne Vinegar\, Oat Streusel – $13 – (GF) \nCaesar Salad – Artisan hearts of romaine\, shaved Parmesan\, croutons\, and Caesar dressing.- $14 (GF) \nLobster Bisque – $10 (GF) \nMinestrone – $9 \nAPPETIZERS: \nCrab Cakes – Grilled Lemon\, Remoulade – $23 – (GF) \nShrimp Cocktail – Jumbo Tiger Shrimp\, Roasted Cocktail Sauce – $18 – (GF) \nStuffed Mushrooms – With or Without Meat (Sausage) – $15 – (GF) \nENTREES: \nBison Flat Iron – Broccolini\, Yukon Gold Mashed\, Red Wine Demi-Glace\, Winter Truffles – $58 \nPan Seared Scallops –  Parsnip Puree\, Rainbow Chard\, Pomegranate Gastrique\, and Microgreens – $55 \n14 oz Ribeye – Seasonal Vegetables\, Yukon Gold & Sweet Potato Mash\, and Peppercorn Red Wine Demi-Glace – $52 – (GF) \nShrimp Bucatini – Seared Tiger Shrimp\, Cherry Tomato\, Basil\, Broccolini\, Calabrian Chile Vinaigrette – $38 \nCrown Point Chicken – Fresh Pan Seared Crusted Chicken Breasts\, With Fresh Mozzarella\, Parmesan\, Garlic\, and Fresh Herbs topped with a Beurre Blanc Sauce.  Served with Yukon Gold & Sweet Potato Mash and Seasonal Roasted Vegetables. – $30 – (GF) \nDESSERTS: \nHouse Desserts Available \n—Romantic Get-away Bonus—Book a hotel room and a dinner reservation and we will have a bottle of champagne delivered to your room (2/13\, 2/14\, 2/15 only)!  Call 775-847-0111 and book your stay today!!!  \nClick below or call/text 775-847-0111 to reserve your table:\n \n\n\n\n\n\n\nName:\n\n\n\nEmail Address:\n\n\n\nTelephone number in case we need to contact you about your reservation:\n\n\n\nWhich Date would you like to dine with us?\n Friday 2/13\n\n\nWhat is your preferred seating time?\n 4:30 p.m.\n 5:00 p.m.\n 5:30 p.m.\n 6:00 p.m.\n 6:45 p.m.\n 7:30 p.m.\n\n\nHow many in your party?
URL:https://goldhillhotel.net/event/special-valentines-sweetheart-menu/2026-02-14/
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