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Please note that this event is “sold out!”  Please note that our bar will still be open during this event. 

We are having a wine dinner at the Crown Point restaurant on August 25th – Friday night.

It will feature a special 5 course dinner as devised by our Chef here at the hotel.  Please see the menu below!
It will be featuring award winning J. Lohr wines, a wine paring with each course of the dinner.  Cost $45 for both wine and 5 course dinner.

Please read more about this award winning family owned vineyard on their web site:  https://www.jlohr.com/

To sign up for this dinner, please use the sign up form below (scroll down):

6:30 drinks – 7:00 p.m. – Sit down dinner begins

1st course – Chardonnay
Stuffed mushrooms – 2 on a bed of spring lettuce

2nd course – Pinot Noir
Roasted Beet Salad with balsamic vinaigrette on a small bed of spring lettuce.  Red beet, yellow beet caramelized onion on top.

3rd course – Cab
Grilled shrimp on a bed of linguini with marinara sauce.

4th course – syrah
Tri-tip with mushroom demi glace, mashed potatoes with rosemary butter and grilled asparagus.  

5th course – Riesling
Peach cobbler with ice cream

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